20 Fall Apple Recipes

Autumn is the time of year when apple orchards are at their busiest. Apples are harvested in late summer and early fall, and there are so many ways to enjoy them! In this article, we will be sharing twenty easy fall apple recipes that are perfect for beginners. From sweet to savory, there is something for everyone. So, let’s get started!

Getting Ready to Bake

The kitchen is the heart of the home, and there’s no better time to bake than in the fall. To get ready for all of your autumn baking, you’ll need to stock up on some key ingredients for fall apple recipes. First, make sure you have plenty of apples! There are many different types of apples, so choose a few that you like and that will work well in recipes. Next, you’ll need some spices like cinnamon, nutmeg, and cloves. These spices add warmth and flavor to baked goods. Finally, don’t forget the flour, sugar, butter, and eggs! With these ingredients on hand, you’ll be ready to bake up a.

Types of Apples

There are many different types of apples, each with their own unique flavor. Some of the most common types of apples include Granny Smith, Honeycrisp, Golden Delicious, Rome, and Jonathan Apples. However, there are many other types of apples, including Braeburn, Fuji, and Pink Lady. Each type of apple is perfect for a different recipe. For example, Granny Smith apples are great for tart recipes, while Honeycrisp apples are perfect for sweet recipes.

Some of the most popular types include:

Granny Smith apples:

These apples are tart and crunchy, making them a perfect addition to salads and slaws.

Golden Delicious apples:

These sweet and juicy apples are perfect for snacking or baking.

Honeycrisp apples:

This type of apple is firm, but still has a lot of sweetness to it. They are perfect for eating fresh or using in pies.

Braeburn apples:

Braeburn apples are a mix of sweet and tart, making them versatile for both sweet and savory recipes.

Now that you know a little bit about the different types of apples, let’s get to the recipes!

Fall Apple Recipes for the Seasoned Chef

1. Granny Smith Apple Salsa

This recipe is perfect for anyone who loves a little spice in their life. The Granny Smith apples add a lovely tartness to the salsa, while the jalapeño gives it just the right amount of kick. Serve this salsa with some tortilla chips or use it as a topping for chicken or fish.

Ingredients:

– 2 Granny Smith apples, diced

– 1/2 red onion, diced

– 1 jalapeño, diced

– 1/4 cup cilantro, chopped

– 2 tablespoons lime juice

– salt and pepper, to taste

Instructions:

1. In a medium bowl, combine all of the ingredients.

2. Season with salt and pepper, to taste.

3. Serve immediately or store in the fridge for later.

2. Honeycrisp Apple Salad

This salad is a great way to show off the sweetness of Honeycrisp apples. The apples are paired with a creamy dressing and crunchy pecans, making it the perfect fall apple recipe salad. Feel free to add in some grilled chicken or salmon if you want to make it a heartier meal.

Ingredients:

– 2 Honeycrisp apples, diced

– 1/4 cup pecans, chopped

– 2 tablespoons dried cranberries

– 2 tablespoons goat cheese, crumbled

– 1/4 cup apple cider vinegar

– 3 tablespoons olive oil

– 1 tablespoon honey

– salt and pepper, to taste

Instructions:

1. In a large bowl, combine the apples, pecans, cranberries, and goat cheese.

2. In a small bowl, whisk together the apple cider vinegar, olive oil, honey, and salt and pepper. Pour this over the salad and toss to combine.

3. Serve immediately or store in the fridge for later.

3. Golden Delicious Apple Pie

This pie is a classic for a reason! The sweet and juicy Golden Delicious apples are the perfect filling for a flaky pie crust. Serve this pie warm with a scoop of ice cream or whipped cream.

Ingredients:

– 6-8 Golden Delicious apples, peeled and sliced

– 1/2 cup sugar

– 1/4 cup flour

– 1 teaspoon ground cinnamon

– 1/4 teaspoon ground nutmeg

– 1 unbaked pie crust

Instructions:

1. Preheat the oven to 375 degrees Fahrenheit.

2. In a large bowl, combine the apples, sugar, flour, cinnamon, and nutmeg. Mix until the apples are coated.

3. Pour the mixture into the pie crust.

4. Bake for 45-60 minutes, or until the pie is golden brown and the filling is bubbly.

5. Let cool for a few minutes before serving.

4. Braeburn Apple Crumble

This recipe is perfect for anyone who loves a warm and cozy dessert. The Braeburn apples are perfectly paired with a streusel topping in this recipe. Serve this crumble warm with a scoop of ice cream or some whipped cream.

Ingredients:

– 6 Braeburn apples, peeled and sliced

– 1/2 cup sugar

– 1/4 cup flour

– 1 teaspoon ground cinnamon

– 1/4 teaspoon ground nutmeg

– 1 unbaked pie crust

– 1/2 cup oats

– 1/2 cup brown sugar

– 1/4 cup flour

– 1/4 cup butter, melted

Instructions:

1. Preheat the oven to 375 degrees Fahrenheit.

2. In a large bowl, combine the apples, sugar, flour, cinnamon, and nutmeg. Mix until the apples are coated.

3. Pour the mixture into the pie crust.

4. In a medium bowl, mix together the oats, brown sugar, flour, and butter. Sprinkle this over the top of the apple mixture.

5. Bake for 45-60 minutes, or until the crumble is golden brown and the filling is bubbly.

6. Let cool for a few minutes before serving.

5. Caramel Apple Cheesecake Bars

These bars are the perfect blend of sweet and savory. The Caramel Apple Cheesecake filling is rich and creamy, while the streusel topping adds some extra sweetness and crunch. Serve these bars chilled with a dollop of whipped cream or a drizzle of caramel sauce.

Ingredients:

– 2 (8 ounce) packages cream cheese, softened

– 1/2 cup sugar

– 2 tablespoons flour

– 1 teaspoon vanilla extract

– 2 eggs

– 1 cup diced Granny Smith apples

– 1/4 cup caramel sauce

– 1 unbaked pie crust

– 1/2 cup oats

– 1/2 cup brown sugar

– 1/4 cup flour

– 1/4 cup butter, melted

Instructions:

1. Preheat the oven to 350 degrees Fahrenheit.

2. In a large bowl, mix together the cream cheese, sugar, flour, and vanilla extract until smooth. Add in the eggs and mix until combined. Stir in the apples and caramel sauce.

3. Pour the mixture into the pie crust.

4. In a medium bowl, mix together the oats, brown sugar, flour, and butter. Sprinkle this over the top of the cheesecake mixture.

5. Bake for 35-40 minutes, or until the bars are golden brown and set.

6. Let cool completely before cutting into bars and serving.

6. Honeycrisp Apple Salad

This salad is the perfect way to enjoy the sweetness of Honeycrisp apples. The apples are paired with a creamy goat cheese and a tart apple cider vinaigrette. This salad is perfect for a fall lunch or dinner.

Ingredients:

– 6 Honeycrisp apples, peeled and sliced

– 1/2 cup pecans, chopped

– 1/2 cup dried cranberries

– 4 ounces goat cheese, crumbled

– 3 tablespoons apple cider vinegar

– olive oil, salt and pepper, to taste

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C). Grease and flour one 9×13 inch baking pan.

2. In a large bowl, combine the apples, pecans, cranberries, goat cheese, apple cider vinegar, olive oil, salt and pepper. Mix until all ingredients are coated with the dressing.

3. Pour the mixture into the prepared pan.

4. Bake for 30 minutes in the preheated oven, or until apples are tender and crust is golden brown.

5. Let cool for a few minutes before serving warm.

7. Apple Cider Doughnuts

These doughnuts are perfect for anyone who loves the taste of fall. They are coated in a sweet apple cider glaze and can be enjoyed fresh out of the oven. Serve these doughnuts with a cup of coffee or tea for a perfect fall breakfast.

Ingredients:

– 1 cup apple cider

– 2 cups all-purpose flour

– 1 teaspoon baking powder

– 1/2 teaspoon baking soda

– 1/4 teaspoon salt

– 1 teaspoon ground cinnamon

– 1/4 teaspoon ground nutmeg

– 1/2 cup unsalted butter, at room temperature

– 1 cup sugar

– 2 eggs, beaten

Instructions:

1. Preheat the oven to 350 degrees Fahrenheit. Grease and flour a doughnut pan.

2. In a small saucepan, heat the apple cider over medium heat until it comes to a boil. Remove from the heat and let cool.

3. In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.

4. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the eggs and mix until combined. Stir in the apple cider.

5. Add the wet ingredients to the dry ingredients and mix until everything is well blended.

6. Fill the doughnut pan with batter, being careful not to overfill each cavity.

7. Bake for 10-12 minutes, or until the doughnuts are golden brown and cooked through.

8. Remove from the oven and let cool for a few minutes before glazing.

Apple Cider Glaze:

Ingredients:

– 1 cup confectioners’ sugar

– 2 tablespoons apple cider

– 1/4 teaspoon ground cinnamon

Instructions:

1. In a medium bowl, whisk together the confectioners’ sugar, apple cider, and cinnamon.

2. Dip the top of each doughnut into the glaze and set on a wire rack to dry.

3. Enjoy!

8. Apple Pie Baked Oatmeal

This baked oatmeal is the perfect breakfast for a chilly fall morning. It is filled with all of the flavors of apple pie and can be easily made ahead of time. Serve this oatmeal with a dollop of yogurt and a drizzle of honey for a complete breakfast.

Ingredients:

– 2 cups old-fashioned oats

– 1 teaspoon baking powder

– 1/2 teaspoon salt

– 1 teaspoon ground cinnamon

– 1/4 teaspoon ground nutmeg

– 3 tablespoons butter, melted

– 1/2 cup brown sugar, packed

– 2 eggs, beaten

– 1 cup milk

Instructions:

1. Preheat oven to 350 degrees Fahrenheit. Grease an 8×8 inch baking dish.

2. In a large bowl, mix together the oats, baking powder, salt, cinnamon, and nutmeg.

3. In a separate bowl, whisk together the melted butter, brown sugar, eggs, and milk.

4. Pour the wet ingredients into the dry ingredients and mix until everything is well blended.

5. Pour the mixture into the prepared pan and bake for 25-30 minutes, or until golden brown and cooked through.

6. Let cool for a few minutes before serving. Enjoy!

9. Caramel Apple Crumble

This crumble is the perfect way to use up any extra apples you have laying around. The apples are coated in a caramel sauce and topped with a crispy oat crumble. Serve this crumble warm with a scoop of vanilla ice cream for a delicious fall dessert.

Ingredients:

– 6 apples, peeled and sliced

– 1/2 cup sugar

– 2 tablespoons all-purpose flour

– 1 teaspoon ground cinnamon

– 1/4 teaspoon ground nutmeg

– 1/2 cup caramel sauce

– 1/2 cup old-fashioned oats

– 1/4 cup all-purpose flour

Instructions:

1. Preheat oven to 375 degrees Fahrenheit. Grease an 8×8 inch baking dish.

2. In a large bowl, mix together the apples, sugar, 2 tablespoons flour, cinnamon, and nutmeg. Pour into the prepared pan.

3. In a small bowl, whisk together the caramel sauce, oats, and 1/4 cup flour. Sprinkle over the top of the apples.

4. Bake for 40-45 minutes, or until the apples are tender and the topping is golden brown.

5. Let cool for a few minutes before serving. Enjoy this yummy fall apple recipes!

10. Apple Cider Muffins

These muffins are the perfect way to start your day. They are packed with flavor and can be easily made ahead of time. Make a batch on the weekend and enjoy them all week long.

Ingredients:

– 2 cups all-purpose flour

– 1 teaspoon baking powder

– 1/2 teaspoon baking soda

– 1/2 teaspoon salt

– 1 teaspoon ground cinnamon

– 1/4 teaspoon ground nutmeg

– 1/2 cup unsalted butter, melted and cooled

– 1/2 cup sugar

Instructions:

1. Preheat oven to 350 degrees Fahrenheit. Grease a 12-cup muffin tin.2. In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.3. In a separate bowl, whisk together the melted butter and sugar.

4. Add the wet ingredients to the dry ingredients and mix until everything is well blended.

5. Fill the muffin tin with batter, being careful not to overfill each cup.

6. Bake for 18-20 minutes, or until the muffins are golden brown and cooked through.

7. Let cool for a few minutes before serving. Enjoy!

Simple Fall Apple Recipes for Beginners

1. Apple Crisp

This classic fall dessert is so easy to make and only requires a few ingredients. Simply mix together some chopped apples, sugar, flour, oats, butter, and cinnamon. Then bake in the oven until the topping is golden brown and bubbly. Serve with a scoop of ice cream or whipped cream for an extra special treat!

2. Apple Pie

Another classic apple recipe that is perfect for beginners. Just roll out some store-bought pie dough, fill with a mixture of sliced apples, sugar, flour, lemon juice, and spices. Then bake in the oven until the crust is golden brown and the filling is bubbly. Let cool before serving.

3. Caramel Apples

A fun and easy treat that kids will love! Simply dip apples in melted caramel, then roll in chopped nuts or sprinkles. Let the caramel set before enjoying. This is one of the classic fall apple recipes that never gets old!

4. Apple Galette

This rustic French tart is easier to make than it looks! Simply roll out some store-bought pie dough, place on a baking sheet lined with parchment paper. Arrange sliced apples on top of the dough, leaving a 1-inch border. Fold the edges of the dough over the apples, brush with an egg wash, then sprinkle with sugar. Bake in the oven until the crust is golden brown and the apples are tender. Let cool before serving.

5. Baked Apples

A simple and healthy recipe that is perfect for a fall breakfast or dessert. Simply core some apples, then stuff with a mixture of oats, brown sugar, and spices. Bake in the oven until tender. Serve with a dollop of yogurt or ice cream.

6. Apple Crumble

A delicious and easy recipe that is perfect for using up those extra apples. Simply mix together chopped apples, sugar, flour, oats, butter, and cinnamon. Then bake in the oven until the topping is golden brown and bubbly. Serve warm with vanilla ice cream.

7. Apple Cider

This fall favorite is so easy to make at home! Simply simmer apple cider, sugar, and spices on the stove until heated through.

8. Apple Sauce

This recipe is so easy and only requires a few ingredients. Simply cook apples, sugar, and water on the stove until the apples are soft and falling apart. Then mash with a potato masher or blender and enjoy!

9. Roasted Apples

A simple and delicious recipe that is perfect for fall. Simply toss apples with some sugar and spices, then roast in the oven until tender. Serve as is or with vanilla ice cream or yogurt.

10. Fried Apples

A delicious Southern recipe that is perfect for breakfast or dessert. Simply cook apples in a mixture of sugar, butter, and spices until tender. Serve with pancakes or waffles for breakfast or over ice cream for dessert.

Fall apple recipes are a delicious and easy way to enjoy the flavors of fall. These ten recipes are perfect for beginners, and only require a few simple ingredients. From apple pie to caramel apples, there is something for everyone in this roundup. So, get cooking and enjoy these autumn favorites!